Sweet And Sour Cucumber Salad

Oct 21, 2009
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Ingredients:

  • 1/2 cup Water
  • 1 cup Cider vinegar
  • 2 tbs sugar
  • 2 tbsp Dill pickle, chopped fine
  • 1 1/2 tsp Salt
  • 2 cup Cucumbers, sliced thin
  • 1 Stack celery, sliced thin;

Method:

  1. Boil water and add vinegar, sugar, pickle, and salt.
  2. Place cucumbers and celery, slices in glass jar; pour boiling liquid over.
  3. Cover and refrigerate overnight.
  4. Drain before serving.

A twist on the usual cucumber salad

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