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Marzipan And Russian Cake by Shireen Anwer

May 29, 2012
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Rating: 1 Star2 Star3 Star4 Star5 Star (25 Votes)
Views: 9120

Ingredients for Marzipan:

  • Almonds 1 pound
  • Sugar 3 pounds
  • Water 1 pound

Russian Cake

Ingredients for Sponge Cake:

  • Eggs 6
  • Caster sugar 6 ounces
  • Flour 6 ounce
  • Vanilla essence 1 tsp

Ingredients for Butter Icing:

  • Butter 8 ounces
  • Icing sugar 6 ounces

Ingredients for Glazed Icing:

  • Icing sugar 4 ounce
  • Butter 1 ounce
  • Coco powder 2 tbsp
  • Water 2 tbsp
Recipe of Marzipan And Russian Cake by Shireen Anwer in Masala Mornings on Masala Tv
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Related Categories
Sweets and Desserts (6955)Masala Mornings By Cooking Expert Shireen Anwer (1780)Almonds / Badam (1847)Butter/Margarine (3436)
Eggs (4714)Flours / Corn / Maida (5511)Baking (3204)Shireen Anwar (1987)
Masala TV (10597)

Comments (1)


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  • amazing chef shereen, is this the same cake that we should get at lawrence bakery long time back,famouse by the name of chek cake .

    By: jess on May 29, 2012
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