Sil Li Lehsan Chutney, Mutton Stew And Fish N Chips by Chef Meadha Rahat

Ingredients for Sil Li Lehsan Chutney:

• Onion paste 2 cup
• Red chilli powder 4-5 tbsp
• Salt to taste
• Turmeric powder 1 tsp
• Cumin 1 tsp
• Garlic 3-4
• Ghee as require
  

Ingredients for Mutton Stew:

• Mutton 1 kg
• Garlic 9-10
• Ginger 1
• Onion 5-6 big
• Crushed red chilli 3-4 tbsp
• Coriander seeds 5-6 tbsp
• Red chilli whole 15-20
• cumin 1-2 tbsp
• Mix spices 1-2 tbsp
• Salt to taste
• Turmeric powder 1 tsp
• Green chilli 5-6
• Coriander as required
• Tomato 1/2 kg
• Ghee 250 gm
  

Ingredients for Fish N Chips:

• Fish 500 gm
• Flour 1 cup
• Baking powder 1-1/2 ts[
• Salt to taste
• Parsley as required
• Black pepper to taste
• White Fizzy Drink 1 bottle
• Potato 4
• Oil for deep frying