Butterfinger Shake by Chef Tahira Mateen

Feb 03, 2014
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Ingredients for Butterfinger Shake:

  • Milk 1 cup
  • Cream 1/2 cup
  • Vanilla ice cream 1/2 cup
  • Butterfinger biscuit 1 cup
  • Ice as required
  • Caramel sauce for garnish

Method:

  1. Put milk, cream, vanilla ice cream and ice in blender and blend it.
  2. Now take out in glass. Garnish with caramel sauce and serve.

Recipe of Butterfinger Shake by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq

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