Lakhnawai Malaiee Kabab and Mutton Qalmi Kabab by Chef Meada Rahat

Nov 26, 2010
Rating: 1 Star2 Star3 Star4 Star5 Star (5 Votes)
Views: 4426
Licensed Content: This video is being displayed with permission. Click here for details.
  • Mutton Khoya Kabab

    Mutton Khoya Kabab is tasty kabab. Mutton is mixed with khoya, butter & spices and chopped in chopper. Then made kabab, fried or baked and then given smoke of coal. Served with chutney and onion or make kabab paratha.
  • BBQ Kofta Kabab by Chef Gulzar

    BBQ Kofta Kabab is delicious kabab. It can be prepared with mutton or beef mince. Make this at home when you guest comes.
  • Seekh Kabab Recipe

    Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince.
  • Boti Seekh Kabab by Chef Rahat

    Recipe of Boti Seekh Kabab by Chef Rahat in Rahats Weekend Cooking on Indus Vision.
  • Boti Seekh Kabab by Chef Rahat

    Recipe of Boti Seekh Kabab by Chef Rahat in Rahats Weekend Cooking on Indus Vision.

Recipe Of Lakhnawai Malaiee Kabab and Mutton Qalmi Kabab by Chef Meada Rahat in Home Cooking on Ary Zauq.A Delicious Pakistani Recipe.

Comments (0)
You must be logged in to comment