• Spaghetti 8 oz boiled slightly chopped
• Salt 1tsp 
• Butter 2tbsp 
• Flour 1cup
• Milk 1cup 
• Black pepper 1tsb crushed
• Bread crumbs
• Egg 1
• Oil 2tbsp

Method

For white sauce 

• Logi 1 cubes cutting 
• Oil 2tbsp 
• Red whole chilli 5-7 
• White cumin 1 
• Salt 1tsp
• Samal fennel 1tsp 

Method 

1. In a pan heat oil put in oil red chilli whole , cumin ,samal funnel & cook it 
2. After this add logi in pan & salt cook til logi soften 
3. In then serve it with coriander & enjoy. 

Band Gobi Aloo

• Cabbage 1 cubes cutting 
• Potatoes 2 cubes cutting 
• Oil quarter cup 
• White cumin 1 tsp 
• Onion 1 chopped 
• Turmeric 1 tsp 
• Red chilli powder 1tsp
• Green chilli 2 chopped 
• Water as required

Method 

1. Heat oil in pan then onion fry little brow. & put in potatoes with salt , cumin , red chilli powder , turmeric cooked it then add some water to soften potatoes.
2. Then add cabbage in potatoes & serve it with ginger slices and enjoy.

Arhar Ki Daal

• Arhar daal 200 g
• Salt to taste 
• Oil 3 tbsp 
• Turmeric 1tsp 
• Red chilli powder 1tsp 
• Garlic chopped 7-8 cloves 
• Cumin 1 tsp

Method 

1. In pressure cooker add water in add arhar daal with salt , turmeric , red chilli powder, ginger crushed and cook well.  
2. For bhaghar heat oil add cumin , crushed garlic , red whole chilli & take out this bhagar on daal serve it with rice.