Butter Mashed Potatoes Balls by Rida Aftab

Ingredients:

• Boiled potatoes 1/2 kg
• Butter 50 gm
• Milk 1 cup
• Cream 1/2 cup
• Finely chopped garlic 1 tsp
• Oregano 1/2 tsp
• Salt 1/2 tsp
• Black pepper 1/2 tsp
• Parsley or Green coriander 2 tbsp
• Cheddar cheese 1/2 cup
• Eggs 2
• Bread crumbs as required
• Oil for frying
  

Method:

1. Mash boiled potatoes, mix milk, butter, cream, finely chopped garlic, oregano, black pepper and cheddar cheese and make balls.
2. Then coat with eggs and bread crumbs and deep fry in hot oil.