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Best Ever Carrot Cake and Cheery Nut Biscuts by Shireen Anwer

ali
Oct 24, 2010
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Recipe Of Best Ever Carrot Cake and Cheery Nut Biscuts by Shireen Anwer in Masala Mornings on Masala Tv

Tags: Best Ever Carrot Cake and Cheery Nut Biscuts, Best Ever Carrot Cake, Best Ever, Carrot, Cake, Shireen Anwer, Cooking Expert, Masala Tv, Masala Mornings, Shireen Anwar, Anwar, Chef Shireen Anwer, Chef Shireen Anwar
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Cookies, BiscuitsSweets and DessertsMasala Mornings By Cooking Expert Shireen AnwerMasala TVHotEuropeanSouth AsianButter/MargarineChocolate/CocoaEggsFlours / Corn / MaidaBaking Blend / Mixing / MashingStoveShireen Anwar
Comments (6)
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  • U r so right about this issue nasacool cooking expert RIDA & THAIRA they dont believe in using measuring cups at all n baking ....every one knows baking is all about perfect weight of ingredients but they always say i take 1 cup and in rainbow cup cake recipe THAIRA was saying tow piyaliee what is that ??????????

    By: twinklestar5 on Jun 14, 2011
  • One packet of cream is 200ml and Shireen Anwar mentioned it in one of her masala morning show.

    By: shahnaz farhat on Jun 14, 2011
  • Thanks skittles for this because the Pakistani chef confuse a lot for measuring in cups and 1pkt of cream is also a problem we don't know how much is 1 pkt of cream is

    By: nasacool on Jun 14, 2011
  • Measuring cups available in market have a standard measurement i.e 1 cup is equal to 250ml....so instead of using normal teacups at home get the measuring cups..baking wil be easy. I hope it solves your problem.

    By: skittles on Jun 14, 2011
  • many chefs dont believe in ounces and grams         its 1 cup or 2 cups ......and cup comes in all the sizes...........

    By: twinklestar5 on Jun 12, 2011
  • My dear and lovely Shireen aapa, Can you please tell me about the measurement (gms and ml) of cup which you have used in this recipe. Thanks.

    By: Isha on Jun 12, 2011
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