Beef Rice Curry With Coconut & Ginger Sauce by Chef Gulzar

Ingredients:

• Beef 1/2 kg
• Sela rice 1/2 kg
• Onion 1
• Chopped garlic 1 tbsp
• White pepper powder 1/2 tsp
• Coconut milk 1/2 cup
• Cinnamon powder 1/2 tsp
• Stock 1/2 liter
• Lemon leaf 2-3
• Curry powder 1 tbsp
• Spring onion 1-2
• Oil 2 tbsp
• Salt to taste

For Ginger Sauce:

• Ginger 1 inch
• Red chilies 3-4
• Cloves 3-4
• Vinegar 2 tbsp
• Fish sauce 1 tbsp
  

Method:

1. For ginger sauce: Put all ingredients in blender, blend it and keep it aside.
2. For beef: Wash rice and leave for 2 hours.
3. Now heat oil in pan and fry garlic and onion.
4. When color changes, put ginger sauce, coconut milk, salt, curry powder, cinnamon and white pepper and cook it.
5. Then add lemon leaf, stock and rice and cook until rice cooks and meat tender.
6. Now take out in dish, garnish with ginger slices and serve.