Roasted Rack Of Mutton, Chicken Pepper With Pepper Sauce And Macaroni With Prawn by Chef Zakir

Ingredients For Roosted Rack Of Mutton:

• Mutton chops  1/2 kg
• Ginger garlic paste 2 tbsp
• Salt  to taste
• Crushed black pepper 1 tbsp
• Mustard paste  1 tbsp
• Rosemary  1 tsp
• Bread crumbs  1/2 cup
• Oil  3-4 tbsp
  
• Aluminum foil as required

Method:

1. First add bread crumbs, ginger garlic paste, rosemary, mustard paste, chopped black pepper, salt and pour oil mix it well.
2. Now put mutton chops in a mixture and marinate it.
3. Then pour oil in a pan, add mutton chops make it golden brown.
4. Now take it out and cover it with aluminum foil, place it in oven for 200 degree C For 25 to 30 minutes.
5. Take out mutton chops after 25 to 30 minutes then add boiled vegetables and serve it with mashed potatoes.
   

Ingredients For Chicken Breast With Pepper Sauce:

• Chicken breast 2
  
• Capsicum  1
  
• Fresh red chilies 2
  
• Green chilies 2-3
  
• Parsley 1/4 bunch
  
• Fresh cream 1/2 cup
  
• Black pepper powder 1/2 tsp
• Cinnamon powder 1/4 tsp
  
• Worcester sauce 2 tbsp
  
• Lemon juice  2 tbsp
  
• Ginger garlic paste 2 tbsp
  
• Oil  3 tbsp
  
• Salt to taste

Method:

1. First wash the chicken breast open it like a book, press it with help of hammer.
2. Then add salt, chopped black pepper, lemon juice, ginger garlic paste for marination.
3. When it is marinated then add capsicum, chopped green chilies, parsley, lemon juice, ginger garlic paste, fresh red chilies, water and chop it well.
4. When the paste becomes ready then pour oil in a pan, keep its temperature low. when it is cooked well then add salt, chopped cinnamon, chopped black pepper, worcester sauce, fresh cream, cook it well.
5. When the sauce becomes thick then place the grilled chicken on platter, pour sauce on it then serve.

Ingredients For Macaroni with Prawn:

• Prawns  1/2 kg
  
• Macaroni boiled  1/2 packet
  
• Milk  1/2 liter
  
• Garlic paste  1 tbsp
  
• Parsley 1/4 bunch
  
• Roasted flour 3-4 tbsp
  
• Oregano  1/2 tsp
• Rosemary 1/2 tsp
  
• Crushed black pepper 1 tsp
  
• Salt  to taste
  
• Oil  2 tbsp
  
• Cheddar cheese 2 slices

Method:

1. First pour oil in a pan, add garlic paste, prawns shallow fry them and keep it on a side.
2. Now pour milk boil it. When the milk boils then add roasted flour make it thick.
3. When the milk becomes thick then add oregano, rosemary, salt, chopped black pepper, cheddar cheese, boiled macaroni mix it well.
4. In the end shallow fry it well, take it out and then serve.