Boti Kabab by Zubaida Tariq Boti Kabab is an Indian Dish. It is Delicious Dish and served as Starter. It is prepared with Beef and served in Skewers. Views:3320 | Rating:
Sweet Chili Chicken by Zubaida Tariq Sweet Chili Chicken is sweet main course dish. It has sweetness of chili sauce and ketchup. It is served with rice or roti. Views:2868 | Rating:
Spicy Daal Palak by Rida Aftab Spicy Daal Palak is Spicy, Delicious and Healthy Dish. It can be served as Light and meal and served with Rice or Roti. Views:3048 | Rating:
Malai Seekh Kabab by Zubaida Tariq Malai Seekh Kabab is BBQ Dish. It is also very Popular & Common Dish in Pakistan. It is usually prepared in Eid-ul-Adha. It is Delicious Dish, served with Raita, Paratha or Naan. Views:6241 | Rating:
Chicken & Paneer Dumplings by Zubaida Tariq Chicken & Paneer Dumplings a Savoury Dish, prepared with Chicken & Cheese, coated with Flour and served with Ketchup or Sauce. It can be served as Starter, Appetizers & Snacks or Refreshment. Views:2058 | Rating:
Peshawari Chapli Kabab by Zubaida Tariq Peshawari Chapli Kabab is Traditional Dish of Pakistan. It is common dish of Pashtun Cuisine. It is prepared with Beef Mince & Tomato in Center. It is prepared Flat and served with Raita & Naan. Views:5612 | Rating:
Mutton Tikka Masala by Zubaida Tariq Mutton Tikka Masala is Popular Dish in Pakistan. It is specially eaten in Eid-ul-Adha in Pakistan. Without this Dish, Eid is not completed. It is BBQ or Grilled and served with Raita. Views:2170 | Rating:
Bengali Mutton Curry by Zubaida Tariq Bengali Mutton Curry is a Spicy Bengali Cuisine, prepared with Mutton, Red Chilies & Green Chilies and served with Plain Rice or Roti. Its origin ins Bengal. Views:2905 | Rating:
Chicken Charga by Zubaida Tariq Chicken Charga is delicious & deep fried dish. It is Lahore, Pakistan dish. It is deep fried in oil and it is served with raita & naan. Views:3008 | Rating:
Hara Masala Machli Ki Karahi by Zubaida Tariq Hara Masala Machli Ki Karahi is spicy & tasty Pakistani Seafood Dish. It is prepared with Fish, Tomatoes & Green Chilies, garnished with Ginger, cooked in Wok and served with Naan & Raita. It is usually served as Night Meal. Views:2632 | Rating:
Mixed Pakora Platter by Zubaida Tariq Mixed Pakora Platter is a Fried Dish. It is served as Appetizers and Snacks or at Tea Time. It is very Common Dish in Pakistan. It is usually served in Iftar in Holy Month of Ramadan. It is served with Sauce or Ketchup. Views:2655 | Rating:
Daal Makni and Chutni by Chef Gulzar Recipe of Daal Makni and Chutni by Chef Gulzar.A Delicious Pakistani Food Served Commonly. Views:4021 | Rating:
Hari Piaz Daal by Chef Gulzar Recipe of Hari Piaz Daal by Chef Gulzar.A Delicious Pakistani Food Served Commonly. Views:4830 | Rating:
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