Chicken 65 Recipe
Dec 30, 2017
Views: 18047
Chicken 65 is an Indian dish. Make this recipe at home. You can serve it as an entrée or snacks.
Ingredients:
For Chicken Marinade:
- Chicken boneless cubes 1 kg (1 inch)
- Ginger paste 1 tbsp
- Garlic paste 1 tbsp
- Egg 1
- Lemon juice 1
- Corn starch 2 tbsp
- Maida 2 tbsp
- Red chili powder 1 tbsp
- Salt to taste
- Garam masala powder 1 tsp
- Oil 2 cups
For Gravy:
- Yogurt 1 cup
- Flour 1 tbsp
- Red chili powder 1 tbsp
- Cumin seeds 1-1/2 tsp
- Mustard seeds 1 tsp
- Bay leaves 7-8
- Whole dry red chilies 7-8
- Red food color 1 pinch
- Oil 2-3 tbsp
Direction:
- For chicken marination: Put chicken, ginger paste, garlic paste and lemon juice in bowl and mix it.
- Now put maida, corn starch, red chili powder, salt and garam masala powder and mix it nicely.
- Then put egg, mix it nicely and marinate it for 2 hours.
- Now heat oil in frying pan on low-medium flame.
- Now put one chicken piece at a time in oil and fry it until crispy.
- For gravy: Now put yogurt, flour, red chili powder and red food color in bowl and mix it nicely.
- Now heat oil in pot, put cumin seeds, mustard seeds, bay leaves and whole dry red chilies and fry it until it crackles.
- Then put yogurt mixture and cook it.
- Now put fried chicken and mix it nicely.
- When ready, take out in serving bowl and serve with boiled rice.
Chicken 65 is delicious dish. Chicken is marinated with ginger garlic paste, corn starch, maida, egg & spices and deep fried in oil. Then mixed with yogurt gravy and served.