Main Course Recipes
	
					
						
							-  Chicken Karahi by Chef Mahin Khan     
 Recipe of Chicken Karahi by Chef Mahin Khan in Zaiqa-E-Subh on Zaiqa TV
 Views: 2934 | Rating:  
-  Murgh Musalam by Rida Aftab     
 Murgh Musalam is prepared with Whole Chicken and Yogurt and served with Boiled Eggs.
 Views: 3442 | Rating:  
-  Lacha Chicken by Chef Jalal     
 Recipe of Lacha Chicken by Chef Jalal in Classy Taste on Zaiqa TV
 Views: 2799 | Rating:  
-  Italian Chicken Bake by Shireen Anwer     
 Italian Chicken Bake by Shireen Anwer is an Italian Cuisine, prepared with Pasta, Chicken, Cream and Cheese, baked in oven and served with Garlic Bread.
 Views: 8930 | Rating:  
-  Cucu Paka by Shireen Anwer     
 Cucu Paka is a Main Course, prepared with Chicken, Coconut Milk and Vegetables, marinated with Green Vegetables and garnished with Eggs.
 Views: 3661 | Rating:  
-  Chili Garlic Wings by Shireen Anwer     
 Chili Garlic Wings is a Main Course, prepared with Chicken Wings, marinated with Eggs, Flour and Chili Garlic Sauce and served with French Fries.
 Views: 9195 | Rating:  
-  Tawa Boti by Rida Aftab     
 Tawa Boti is a Main Course, prepared with Beef, Tomatoes and garnished with Green Coriander and Ginger.
 Views: 4538 | Rating:  
-  Mooli Chicken Gravy by Chef Gulzar     
 Recipe of Mooli Chicken Gravy by Chef Gulzar in Live@9 on Masala TV
 Views: 3044 | Rating:  
-  Sabzi Dal And Mangochi by Chef Asad      
 Recipe of Sabzi Dal And Mangochi by Chef Asad in Lazzat With Asad on Metro One
 Views: 4834 | Rating:  
-  Chicken Masala by Shireen Anwer     
 Chicken Masala is prepared with Chicken, Chili Sauce and Chili Garlic sauce and garnished with Green Chilies and Green Coriander.
 Views: 6308 | Rating:  
-  Zafrani Kheer, Meethay Samosay, Dum Ka Keema And Tikkiya by Shireen Anwer     
 Zafrani Kheer is prepared with Milk, Rice and Saffron and served with Puri. Meethay Samosay is prepared with Flour, filled with Coconut, Semolina and Nuts and served with Ketchup. Dum Ka Keema is prepared with Mince, Raw Papaya and garnished with Green Coriander, Green Chilies and Onion Rings. Tikkiya is a Side Dish, prepared with Flour, Semolina and Milk.
 Views: 6653 | Rating:  
-  Beef Vermicelli And Dry Masala Prawn by Chef Zakir     
 Recipe of Beef Vermicelli And Dry Masala Prawn by Chef Zakir in Zakir's Kitchen on Dawn Tv
 Views: 2677 | Rating:  
-  Grilled Chicken With Fries And Pyaz Ki Chutney by Chef Mahin Khan     
 Recipe of Grilled Chicken With Fries And Pyaz Ki Chutney by Chef Mahin Khan in Zaiqa-E-Subh on Zaiqa TV
 Views: 2774 | Rating:  
-  Creamy Chicken by Shireen Anwer     
 Recipe of Creamy Chicken by Shireen Anwer in Masala Mornings on Masala TV
 Views: 4588 | Rating:  
-  Chicken Masala, Peach & Berry Crumble And Classic Beef Stroganoff by Tajwar Baig     
 Chicken Masala is prepared with Chicken, Flour, Butter and Red Grape Juice. Peach & Berry Crumble is a Sweet Dish, prepared with Peach Syrup, Strawberries, Oats and Cranberries and served cold. Classic Beef Stroganoff is prepared with Beef, Mushrooms, Beef Stock and Pasta.
 Views: 3030 | Rating:  
-  Matka Gosht And Fried Chicken by Zubaida Tariq     
 Matka Gosht is prepared with Beef and Yogurt, cooked in  Handi, garnished with Green Chilies and served with hot Naan. Fried Chicken is prepared with Chicken and Yogurt and served with Ketchup or Sauce.
 Views: 3653 | Rating:  
-  Kharay Masalay Ka Keema, Anday Ka Halwa And Lachay Daar Parathay by Chef Gulzar     
 Kharay Masalay Ka Keema is prepared with Mince, garnished with Green Chilies, Green Coriander and Ginger and served with hot Parathay. Anday Ka Halwa is a Sweet Dish, prepared with Milk and Eggs and garnished with Almonds and Pistachios. Lachay Daar Parathay is prepared with Flour and Yeast and served with Mince.
 Views: 3559 | Rating:  
-  Fried Chicken With Eggs by Rida Aftab     
 Fried Chicken is prepared with Chicken and Eggs and coated with Bread Crumbs.
 Views: 4224 | Rating:  
-  Zafrani Raan by Shireen Anwer     
 Zafrani Raan is a Main Course, prepared with Mutton Leg, Raw Papaya, Yogurt and Saffron and served with Fried Potatoes and Boiled Eggs.
 Views: 9497 | Rating:  
-  Daal Makhni And Bheja Fry by Zubaida Tariq     
 Daal Makhni is prepared with Masoor Lentil, Cream and Butter and served with hot Plain Rice. Bheja Fry is prepared with Brain, garnished with Green Chilies, Green Coriander and Ginger.
 Views: 3948 | Rating:  
-  Peanut Butter Balls And Khara Masala Murgh by Rida Aftab     
 Peanut Butter Balls is a Sweet Dish, prepared with Peanuts, Chocolate, Milk and Butter
Khara Masala Murgh is prepared with Chicken and Yogurt, garnished with Green Chilies and served with hot Naan.
 Views: 3347 | Rating:  
-  Stewed Chicken Thighs by Chef Gulzar     
 Stewed Chicken Thighs is a Main Course, prepared with Chicken Legs, Mushrooms, Butter and Flour and served with Bread.
 Views: 2751 | Rating:  
-  Haryali Chicken Boti And Kichra by Shireen Anwer     
 Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon.
 Views: 6380 | Rating:  
-  Murgh Palak by Rida Aftab     
 Murgh Palak is prepared with Spinach, Chicken, Milk and Yogurt and served with hot Roti.
 Views: 4312 | Rating:  
-  Ash by Rida Aftab in Tarka     
 Ash is a Main Course, prepared with Noodles, Yogurt and Beans.
 Views: 2344 | Rating:  
 
					
				 
			 
			 
		 
		
	 
  
 
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