Mutton White Biryani by Ruby Taj Mutton white Biryani is Puolao style rice recipe but it made by Ruby Taj in Jhat Pat Recipe on Zaiqa TV Show that is really tasty and you must try to have new style biryani. Views:5078 | Rating:
Fruit Cream Smoothie And Chicken Cheese Paratha by Rida Aftab Fruit Cream Smoothie is a Sweetened Beverage, prepared with Fruits, Yogurt and Cream and topped with Chocolate Sauce and Chocolate Chip. Chicken Cheese Paratha is a Side Dish, prepared with Flour and filled with Chicken, Cheese and Yogurt. Views:4012 | Rating:
Chawlon ka Zarda By Zubaida Tariq Recipe Of Chawlon(Rice Zarda) ka Zarda By Zubaida Tariq on Masala Tv.A Delicious Pakistani Recipe. Views:37307 | Rating:
Chicken Fries Hot & Spicy Salad Chicken Fries Hot & Spicy Salad is amazing & new salad. Hot & spicy chicken fries is fried and mixed with vegetables & dressing. Views:1421 | Rating:
Khatti Meethi Daal And Dhuwan Dahi Baigan by Zubaida Tariq Khatti Meethi Daal is prepared with Masoor Daal, Mong Daal and Jaggery or Brown Sugar and served with Rice or Chapati. Dhuwan Dahi Baigan is prepared with Baigan and Yogurt and smoked with Coal. Views:3856 | Rating:
Chicken Vegetable Biryani And Dahi Phulki Raita by Rida Aftab Chicken Vegetable Biryani is healthy rice dish. The combination of chicken & vegetables in wonderful.
Dahi Phulki Raita is amazing dish. Dahi Phulki is prepared with gram flour and served in yogurt. Views:2790 | Rating:
Barri Pulao by Chef Tahir Chaudhry Barri Pulao is new variety of rice dish. Chef Tahir Chaudhry with his own recipe. You must try this recipe. Views:1541 | Rating:
Dajaj Mashwi, Lentil Soup And Crack Cheese Bread by Chef Saadat Siddiqui Dajaj Mashwi is prepared with Chicken Mince, Rice, Nuts and Boil Chickpeas Masala. Lentil Soup is prepared with Red Masoor Daal, Carrot and Potatoes. Crack Cheese Bread is prepared with Flour and Yeast and topped with Cheese and Butter. Views:4308 | Rating:
Sesame Fish With Mint Chutney Sesame Fish With Mint Chutney is delicious dish. It is prepared with same method of fried fish. It is prepared with mint chutney. Views:2108 | Rating:
Badam Sandheko, Himalaya Maacha And Daal Bhaat Tarkari by Chef Gulzar Badam Sandheko is Nepali Cuisine prepared with peanuts and it is served as Side Dish. Himalaya Maacha is prepared with Fish and served as Main Course. Daal Bhaat Tarkari is prepared with Masoor Daal, Rice and Vegetables. Views:1842 | Rating:
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