Dajaj Mashwi, Lentil Soup And Crack Cheese Bread by Chef Saadat Siddiqui

May 16, 2015
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Dajaj Mashwi is prepared with Chicken Mince, Rice, Nuts and Boil Chickpeas Masala. Lentil Soup is prepared with Red Masoor Daal, Carrot and Potatoes. Crack Cheese Bread is prepared with Flour and Yeast and topped with Cheese and Butter.

Tags: Dajaj
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