Matka Gosht And Fried Chicken by Zubaida Tariq Matka Gosht is prepared with Beef and Yogurt, cooked in Handi, garnished with Green Chilies and served with hot Naan. Fried Chicken is prepared with Chicken and Yogurt and served with Ketchup or Sauce. Views:3701 | Rating:
Keema Biryani Keema Biryani is tasty dish. It is prepared with chicken mince. You can prepare it with mutton or beef mince. It is served with spicy spinach raita. Views:4310 | Rating:
Hyderabadi Dum Biryani Recipe Hyderabadi Dum Biryani is delicious biryani dish. Mutton is marinated with yogurt and spices mixture. Then fried in oil, dum with boiled rice, mint leaves, coriander leaves & yellow food color and served with raita & salad. Views:11261 | Rating:
Mutanjan by Zubaida Tariq Mutanjan is Pakistani Sweet Dish or Sweet Rice, prepared with Rice, Nuts, Chicken, Saffron & Dry Fruit. It is served in Eid-ul-Fitr in Pakistan. Views:4627 | Rating:
Spicy Chaap Biryani Spicy Chaap Biryani is tasty and spicy biryani. Mutton chops is marinated and cooked. Then mixed with rice, vegetables & yogurt, simmered and give smoke of coal. Views:3360 | Rating:
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