Harissa by Farzana Anwar Harissa is traditional Kashmiri spicy dish. It is prepared with meat & grains and garnished with green chilies & ginger. Views:7332 | Rating:
Mutton Tikka Masala And Kali Masoor Ki Daal by Zubaida Tariq Zubaida Tariq cooked Mutton Tikka Masala And Kali Masoor Ki Daal with her own style that make the recipe delicious at the end. she cooked it in Handi on Masala TV Views:2856 | Rating:
Chicken Kabab Chicken Kabab is tasty & delicious kabab. It is prepared in seekh kabab style skew on wooden skewers. You can grill it, BBQ it or fry it. Served with spinach tomato chutney. Views:4860 | Rating:
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- Unique Larki: I tried Mash ki daal yest... #
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