Beef Cheese Fries
- 32 ounces French fries
- 1 cup (4 ounces) shredded cheddar cheese
- 1/2 cup thinly sliced green onions
- 1/4 cup fried and crumbled beef pieces
- Any Salad Dressing
- Cook French fries according to package directions.
- Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon.
- Broil for 1-2 minutes or until cheese is melted. Serve with Salad dressing.
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