Black Bean Salad
					
															
					
												
							
							
							
							
						
						
						
						
 Oct 31, 2009
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					Ingredients:
- 2 cup green beans    
- 3 cup Black beans, cooked   
- 1 cup Garbanzos beans, cooked   
- 1 cup Adzuki beans (or red beans), cooked   
- 2 Onions, sliced   
- 2 Green peppers, sliced   
- 2 Stalks celery, sliced   
- 2 Green onions, thin sliced   
- 2 cup Oil   
- 1/2 cup Honey   
- 2 Cloves garlic, pressed   
- 1 Lemon, juiced   
- 1 tbs Oregano   
- 1 tbs Parsley
Method:
- Combine all ingredients in large bowl, mixing thoroughly.
- Chill.