Chocolate Cinnamon Sticks by Shireen Anwer

Ingredients:

• Puff pastry 250 gm
• Brown sugar 4 tbsp
• Cinnamon powder 1 tbsp
• Butter 50 gm
• Grated chocolate 1/2 cup

Method:

1. Roll puff pastry square and brush with butter.
2. Now put brown sugar and cinnamon powder.
3. Then put grated chocolate, fold it and press with balan.
4. Now cut it in 1/2 inch lenght and twist it.
5. Then bake for 15 minutes.