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Balti Lamb Kabab With Baby Onions And Potatoes
Mince ½ kg
Onion ground 1
Green chilies 4
Baby onion 10
Baby potatoes 10
Bread crumbs ½ cup
All spice 1 tsp
Red Chili powder
Salt 1 tsp
Corn flour 2 tbsp
Coriander leaves 2 tbsp
Mix together 1 ground onion, 1 tsp ginger garlic paste, 1 tsp all spice, 1 tsp salt, 2 tsp corn flour, 1 tsp chili powder, 2 tbsp coriander leaver, 4 chopped green chilies, 1 cup bread crumbs and 1 egg very well in mince.
Make into sausage shape kabab, pan fry for 7 to 8 minute with 2 tbsp oil.
In another pan heat ¼ cup ol, add 10 baby onion and 10 boiled baby potatoes, fry till its color turn to golden brown, add capsicum cubes and pan fried kabab, gently mix everything.
Garnish with chopped coriander leaves.
Recipe of Balti Lamb Kabab With Baby Onions And Potatoes by Shireen Anwer in Masala Mornings on Masala Tv.
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