Chana Daal Pulao Recipe Chana Daal Pulao is prepared with chana daal and rice. Soaked chana daal is cooked in milk and roasted with spices. Then tender with soaked rice, simmered with coriander leaves & green chilies and served with raita or achar. Views:5463 | Rating:
Bihari Kabab by Zubaida Tariq Bihari Kabab is Pakistani BBQ Dish. It is specially eaten in Eid-ul-Adha. It is prepared with Beef, marinated with Bihari Masala and served with Parathay & Raita. Views:9272 | Rating:
Handi Dum Gosht And Jaalandari Pulao by Chef Tahir Chaudhry Chef Tahir Chaudhry cooked Handi Dum Gosht And Jaalandari Pulao that are much tasty and filled with Pakistani spices. He made them in his Chaska Paknay Ka show on Masala TV Views:1393 | Rating:
Murgh Kabuli Pulao And Mint Lassi by Zarnak Sidhwa Zarnak Sidhwa cooked Murgh Kabuli Pulao And Mint Lassi that are much tasty and perfect for Sehfri or iftar. She made them in her Food Diaries show on Masala TV Views:1428 | Rating:
Beef Smoked Pulao And Shikampuri Kebab by Rida Aftab Rida Aftab cooked Beef Smoked Pulao And Shikampuri Kebab that are much tasty to eat. You could make them to have some spicy taste. She made them in her Tarka show on Masala TV Views:2864 | Rating:
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