Special Kheer, Jungli Biryani And Badam Ka Halwa by Chef Gulzar Chef Gulzar cooke Special Kheer, Jungli Biryani And Badam Ka Halwa that are much tasty recipes. You could cook them for your guest. He made them in his Dawat show on Masala TV Views:2068 | Rating:
Shahi Tukray And Delhi Ki Zafrani Biryani by Riffat Ehsan Shahi Tukray is a Mughlai Dessert Cuisine, prepared with Bread, Milk and Cardamom. Delhi Ki Zafrani Biryani is an Indian Cuisine, prepared with Mutton, Milk and Saffron. Views:3751 | Rating:
Teen Mirch Murgh Teen Mirch Murgh is spicy dish. It is prepared chicken, whole red chilies, green chilies and long red chilies. Serve with rice or naan. Views:2253 | Rating:
Kashmiri Kofta Biryani And Anjeer Ka Sharbat by Zubaida Tariq Zubaida Tariq cooked Kashmiri Kofta Biryani that you can serve with salad. She also made Anjeer Ka Sharbat that is much healthy to drink. She made them in her Handi show on Masala TV Views:2317 | Rating:
Achar Gosht Recipe Achar Gosht is spicy dish. Mutton is roasted with ginger paste and garlic paste. Then cooked with achar gosht masala & yogurt mixture, spices and green chilies. Then garnished with coriander leaves and serve with hot naan. You can also prepare it with beef or chicken. Views:8293 | Rating:
Wonton Noodle Soup Recipe Wonton Noodle Soup is yummy soup. Wonton is prepared with chicken mince, green onion, onion and spices. Then cooked and filled in roll wraps. Soup is prepared with boiled chicken stock, sauces & vegetables and cooked with wonton & boiled rice noodles. Serve with crackers. Views:3108 | Rating:
Dahi Wala Murgh Shorba Dahi Wala Murgh Shorba is tasty dish. Masala is cooked and grinded with tomatoes & yogurt. Then cooked with chicken, sprinkled with green chilies & coriander leaves and served. Views:2938 | Rating:
Seekh Kabab Recipe Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince. Views:12341 | Rating:
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