Malaysian Biryani Recipe Malaysian Biryani is tasty biryani. Rice is cooked with chicken stock. Chicken drumsticks is cooked, served on bed of rice with cucumber, pickle or chutney and garnished with coriander leaves. Views:2471 | Rating:
Gol Gappay by Shireen Anwer Gol Gappay is prepared with Semolina and Mash Daal Flour, filled with Potato and served with Green Chili, Mint Leaves and Garlic Water. Views:8845 | Rating:
Prawn Kofta Biryani Prawn Kofta Biryani is tasty rice dish. Koftay is prepared with prawns & served in rice. Make this dish. Views:1756 | Rating:
Mole Chicken, Upside Down Rice And Mole Sauce by Chef Tahir Chaudhry Mole Chicken is prepared with Chicken and Mole Sauce. Upside Down Rice is prepared with Rice, Vegetables and Dry Fruits. Mole Sauce is prepared with Vegetables and Raisins and is served with Mole Chicken. Views:2711 | Rating:
Singapore Rice And Murgh Reshmi by Zubaida Tariq Zubaida Tariq cooked some tasty recipes that are Singapore Rice And Murgh Reshmi that you can cook for your dinner or lunch. She made them in her show Handi on Masala TV Views:3061 | Rating:
Fried Egg Recipe Fried Egg is tasty and amazing dish. Eggs are fried and simmered with tomatoes. Then topped with coriander leaves & green chilies and serve with naan or roti. Views:1626 | Rating:
Pav Bhaji Recipe Pav Bhaji is popular fast food in India. Bhaji is prepared with potatoes, tomatoes, green chilies & capsicum and cooked in butter. Serve with buns. Views:3276 | Rating:
Mediterranean Bread by Shireen Anwer Mediterranean Bread is prepared with Flour and Yeast and filled with Cheese, Dil and Green Vegetables. Views:6298 | Rating:
Chana Keema Chana Keema is tasty dish. It is prepared with little different ingredient. Green chickpeas is used in this recipe. Serve it with hot naan & raita. Views:2982 | Rating:
Tawa Boti by Rida Aftab Tawa Boti is a Main Course, prepared with Beef, Tomatoes and garnished with Green Coriander and Ginger. Views:4433 | Rating:
Deccani Mirchein Deccani Mirchein is spicy & tasty dish. Prepared with green chilies and given bhagar with spices. Serve with roti. Views:1542 | Rating:
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