Pizza sauce

Oct 28, 2009
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Ingredients:

  • 1 tbsp olive oil
  • 1 medium onion, finely chopped
  • 2 cloves garlic, crushed
  • 425g can peeled tomatoes, crushed
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp sugar

Method:

  1. Heat oil in medium pan.
  2. Add onion and stir-fry over low heat for 5 minutes or until very soft.
  3. Add crushed garlic and cook for 1 minute.
  4. Stir in tomato, herbs and sugar and cook over low heat for 10 minutes until reduced and thickened.
  5. Add salt and pepper, to taste.
  6. Cool before use.

Sauce for pizzas

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