No Bake Bars

Nov 04, 2009
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  • 4 cups cornflakes
  • 2 cups crisp rice cereal
  • 2 cups dry roasted peanuts
  • 2 cups Bunties
  • 1 cup light corn syrup
  • 1 cup sugar
  • 1-1/2 cups creamy peanut butter
  • 1 teaspoon vanilla extract


  1. Combine cornflakes, rice cereal, peanuts and Bunties in a bowl and set them aside.
  2. In a pan, bring corn syrup and sugar to a boil. Cook and stir just until sugar is dissolved.
  3. Remove from the heat and stir in peanut butter and vanilla.
  4. Pour over cereal mixture; toss to coat evenly.
  5. Spread into a greased pan. Cool. Cut into 3-in. squares.
  6. Refrigerate and serve cold.

No hassle of baking and yet they turn out delicious

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