Basmati Rice

Nov 07, 2009
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Ingredients:

  • 1 3/4 cups water
  • 1 tbsp cumin seeds
  • 1/4 cup frozen green peas
  • 1 cup Basmati rice

Method:

  1. In a saucepan bring water to a boil.
  2. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
  3. When rice is cooked, stir in peas and cumin.
  4. Cover and let stand for 5 minutes.

The highest quality of rice with peas

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