Apple Chicken and Rice

Nov 07, 2009
Rating: 1 Star2 Star3 Star4 Star5 Star (0 Votes)
Views: 4674

Ingredients:

  • 1 pound boneless chicken breasts, cut into 1-inch cubes
  • 2 tablespoons butter, divided
  • 6 ounces chicken-flavored rice mix
  • 1-1/4 cups water
  • 1/2 cup chicken broth
  • 1/2 cup apple juice
  • 1 medium apple, chopped
  • 1 cup sliced fresh mushrooms
  • 1/2 cup chopped onion
  • 1/4 cup dried cranberries

Method:

  1. In a pan, cook chicken in 1 tablespoon butter until juices run clear; then remove and keep warm.
  2. In the same pan, sauté rice mix in remaining butter for 5 minutes.
  3. Add the water, broth, apple juice, apple, mushrooms, onion, cranberries and contents of rice seasoning packet; and bring to a boil.
  4. Reduce heat; cover and simmer for 15-20 minutes, stirring occasionally.
  5. Return chicken to the pan; heat through.
  6. Serve hot.

Try this different Apple Chicken and Rice for the next family occasion and surprise all with your cooking skills.

Comments (0)
You must be logged in to comment