Butterfinger Shake by Chef Tahira Mateen
					
															
					
												
						
						
 Feb 03, 2014
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					Ingredients for Butterfinger Shake:
- Milk 1 cup
- Cream 1/2 cup
- Vanilla ice cream 1/2 cup
- Butterfinger biscuit 1 cup
- Ice as required
- Caramel sauce for garnish
 
Method:
- Put milk, cream, vanilla ice cream and ice in blender and blend it.
- Now take out in glass. Garnish with caramel sauce and serve.
 
  
					
					Recipe of Butterfinger Shake by Chef Tahira Mateen in Kam Kharch Bala Nasheen on Ary Zauq