Aloo Ki Kheer by Zubaida Tariq

Ingredients:

• Fresh milk 1 liter
• Khoya 250 gm
• Condensed milk 1 tin
• Sugar 2 cups
• Boiled potatoes 4
• Small cardamom 6
• Pistachio 20
• Almonds 20
  

Method:

1. Heat milk in pot and put boiled & mashed potatoes and sugar.
2. Cook it nicely, remove from stove and chill it.
3. Then add khoya, boiled & finely chopped pistachio, boiled & finely chopped almonds and condensed milk.
4. In end, chill more and serve.