Puff Pastry by Chef Gulzar

Ingredients:

• Flour 500 gm
• Eggs 2
• Baking powder 1 tsp
• Unsalted butter 1 cup
• Uni puff 300 gm
• Salt to taste
  

Method:

1. Mix flour, eggs, baking powder, unsalted butter, salt and water as required, knead it and make soft dough.
2. Now roll it and keep uni puff in center.
3. Scroll roti on puff and roll it.
4. Then turn it and roll it.
5. Then again turn it and roll it.
6. Do this 3-4 times.
7. When rolling, put flour.
8. Puff pastry is ready.