Mutton Chops Karahi Recipe

Apr 26, 2017
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Mutton Chops Karahi is little different karahi. Try this recipe for some change.


  • Mutton chops 750 gm
  • Tomatoes 500 gm
  • Ginger garlic paste 2 tbsp
  • All spice powder 1 tbsp
  • Red chili powder 1 tbsp
  • Salt to taste
  • Green chilies 5
  • Coriander leaves 1/2 bunch
  • Ginger slices 1 small piece
  • Oil 1/2 cup


  1. Heat oil in wok.
  2. Then put ginger garlic paste and roast it nicely.
  3. Then add tomatoes and tender.
  4. Now put chops, red chili powder, salt and water as required tender it until water dries.
  5. Then add green chilies and roast it nicely.
  6. Then sprinkle all spice powder and close stove. Then take out in dish, garnish with coriander leaves and ginger and serve with hot naan and yogurt.

Mutton Chops Karahi is tasty dish. Mutton chops is cooked with tomatoes and spices in wok (karahi). Then roasted with green chilies, sprinkled with all spice powder and garnished with coriander leaves & ginger slices. Serve with raita and hot naan.

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