Chocolate Pudding Recipe

Ingredients:

• Milk 2 cups
• Eggs 4
  
• Sugar 3/4 cup
• Chocolate powder as required
  
• Cocoa powder 2 tbsp
  
• Vanilla essence 1 tsp

Direction:

1. First boil milk in pot and remove from stove.
   
2. Then beat egg whites with electric batter until fluffy.
3. Then add egg yolks one by one and beat with beater nicely.
4. Then add sugar, chocolate powder, cocoa powder and essence and beat it nicely for 5 minutes.
5. Then put this mixture in milk and mix it nicely.
6. Then grease baking dish and pour mixture.
7. Then bake in preheated oven on 375 degrees C for 20 minutes.
8. Then take it out and cool it on wire rack.
9. Then take out pudding in serving bowls and serve with any toppings you eant.