Paneer Paratha, Hunzai Handi And Cake Rusk by Chef Tahir Chaudhry Paneer Paratha is prepared with Frozen Paratha, Cheese and Green Vegetables and served with Raita. Hunzai Handi is a Pakistani Main Course, prepared with Chicken, Yogurt and Cream and served with Raita, Salad and Naan. Cake Rusk is prepared with Flour, Butter and Eggs and served with Tea. Views:3936 | Rating:
Club Sandwich Recipe Club Sandwich is children favorite dish. Chicken fillet is marinated with spices, sauce & paste, grilled and shredded. Then kept in on bread slice, covered with second slice, then kept mayonnaise dip, fried egg, cheese, tomato, cucumber and covered with third slice. Served with coleslaw salad, French fries and tomato ketchup. Views:3102 | Rating:
Satto by Chef Gulzar Satto is a Drink, prepared with Barley and Brown Sugar. Views:2008 | Rating:
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