Umm-e-Ali by Shireen Anwer Umm-e-Ali is an Arabian Cuisine. It is Baked Bread Pudding Dessert. It is National Dish of Egypt. It's main Ingredients is Bakarkhani. Views:3713 | Rating:
Pineapple Upside Down Cake, Chicken Broast And Thousand Island Sauce by Chef Gulzar Recipe of Pineapple Upside Down Cake is common baked cake. The flavors of fruits are amazing. It is easy to make. Chicken Broast is very common street food in Pakistan. It is wonderful & crispy dish. It is served with buns, french fries & dip. Thousand Island Sauce is salad dressing, prepared of mayonnaise, oil & juice and use in salads. Views:2407 | Rating:
Shahi Tukray Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great to eat. Views:10743 | Rating:
Umm-e-Ali Recipe Umm-e-Ali is famous Egyptian pudding. Milk & sugar is cooked and mixed with eggs, cream & nuts. Then puff pastry & nuts are poured and baked. Views:3221 | Rating:
Chicken Submarine Roll, Chocolate Chip Lasagne And Tawa Keema by Kamran Raheem Chicken Submarine Roll is a Sandwich, prepared with Chicken and Sauce and Stuffed in Buns. Chocolate Chip Lasagne is a Dessert, prepared with Chocolate Biscuits, Cheese and Chocolate Chips and layered like Lasagna. Tawa Keema is a Main Course, prepared with Chicken or Beef Mince, garnished with Green Chili and Green Coriander and made on Tawa. Views:3175 | Rating:
Hot Fudge Pudding Cake A rich, moist chocolate cake that makes it's own fudge sauce while baking Views:6821 | Rating:
Almond Clusters, Fried Chicken Cheese Burger And Garlic Mayo Fries by Shireen Anwer Almond Clusters is a Dessert, prepared with Almonds & Eggs, baked in oven and serve cold. Fried Chicken Cheese Burger is a Pakistani Lover Dish specially Children, prepared with Chicken, Cheese, Tomatoes & Cabbage and served in Buns. Garlic Mayo Fries is Children Lovers Dish, prepared with Potatoes and served with Sauce, Ketchup and Coleslaw Salad. Views:5144 | Rating:
Double Ka Meetha by Zarnak Sidhwa Double Ka Meetha is Hyderabadi Cuisine. It is Dessert of Hyderabad, Telangana. It is Bread Pudding Dessert. It is served in Wedding & Parties. Views:3265 | Rating:
Sheer Khurma Recipe Sheer Khurma is vermicelli pudding. It is prepared with milk, vermicelli, dates and nuts. Views:3043 | Rating:
Rangeen Sheer Khurma Recipe Rangeen Sheer Khurma is vermicelli pudding. It is prepared with milk, dry dates and vermicelli. Garnished with dry fruits and served. Views:2280 | Rating:
Sheer Khurma Recipe Sheer Khurma is festival vermicelli pudding. It is prepared on Eid ul-Fitr and Eid al-Adha. It is prepared with milk, vermicelli, dry dates and nuts. Views:3046 | Rating:
Double Ka Meetha by Soha Javed Double Ka Meetha is bread pudding dessert. Soha Javed has made it with her own recipe. You make it easily at home. Views:2196 | Rating:
Green Velvet Jewel Cake Green Velvet Jewel Cake is delightful dessert. Cake is prepared with maida, eggs and icing sugar. Then baked, topped with vanilla pudding, cream and jelly mixture. Cut into slices and serve chill. Views:1984 | Rating:
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