BBQ Meat Loaf

Nov 02, 2009
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Ingredients:

  • 2 pounds of ground beef
  • 1 cup bread crumbs
  • 1 diced onion
  • 1 egg, beaten
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 – 8 ounce cans tomato sauce
  • 3 Tablespoons vinegar
  • 3 tablespoons brown sugar
  • 2 Tablespoons Hot or Barbequed Sauce

Method:

  1. Preheat oven to 350 degrees.
  2. In a bowl, mix together the raw meat, bread crumbs, onion, egg salt and pepper and ½ cup of the tomato sauce with fingers.
  3. Place meat mixture in an oval mound in the middle of a glass pan.
  4. In another bowl, stir together remaining ingredients and pour on top of meatloaf.
  5. Bake for 90 minutes, basting occasionally with pan juices.
  6. Serve hot.

The great comfort food

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