Cheese Apple Pie by Chef Gulzar

Ingredients:

• Puff pastry 300 grams
  
• Apple 5-6
  
• Icing sugar 1/2 cup
  
• Cinnamon powder 1/2 tsp
  
• Brown sugar 1/2 cup
  
• Mozzarella cheese 1/2 cup
  
• Butter 1/2 cup
  

Method:

1. For pie: Roll puff pastry dough and set in pie dish.
2. Now keep heavy things, bake in oven for 5 minutes on 200 degrees C, take it out and keep it aside.
3. For filling: Put apple, icing sugar, cinnamon powder, 1/4 cup butter and 1 cup water in sauce pan.
4. When apple tenders, dry water. Filling is ready.
5. Mix 1/4 cup butter and brown sugar in mixing bowl and mix it.
6. Now brush it on pie.
7. Then put filling and put mozzarella cheese.
8. Brush with butter and icing sugar mixture and bake in preheated oven on 200 degrees C for 10-15 minutes.
9. When golden brown, take it out and serve.