Paneer Tikka Recipe

Ingredients:

• Cottage cheese 500 gm
• Yogurt 200 gm
• Nutmeg 50 gm
• Red chili powder 50 gm
• Turmeric powder 30 gm
• Fenugreek seeds 20 gm
• Food color 15 gm
• Fresh cream 100 gm
• Lemon juice 1
  

Direction:

1. Put cream, red chili powder, yogurt, turmeric, nutmeg and fenugreek seeds.
2. Then add food color, lemon juice and cheese.
3. Then bake in oven for 5 minutes.