Kung Pao Chicken Recipe Kung Pao Chicken is spicy and tasty Chinese dish. Chicken is marinated with ginger, garlic paste, egg, soya sauce & corn flour and deep fried. Then stir fried with vegetables & nuts and cooked with sauces, chicken stock & corn flour paste. Serve hot with rice. Views:3677 | Rating:
Peking Chicken by Chef Gulzar Peking Chicken is a Chinese dish. It is prepared with whole chicken and served with peking sauce. Chef Gulzar has made this recipe with his technique. Views:1581 | Rating:
Palak Pakora Recipe Palak Pakora is tasty pakora. Gram flour is mixed with green chilies, coriander leaves, spice & water and made thick batter. Then spinach is dipped and deep fried. Serve with green chutney. Views:4415 | Rating:
Murgh Masala, Vegetable Do Piyaza And Mediterranean Quiche by Chef Saadat Siddiqui Murgh Masala is prepared with Chicken, Yogurt and Almonds. Vegetable Do Piyaza is prepared with Vegetables and Green Coriander & Green Chilies Masala. Mediterranean Quiche is a Side Dish, prepared with Tomato, Spinach, Cream and Cheese. Views:3818 | Rating:
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