Easy Chicken Karahi by Shireen Anwer Easy Chicken Karahi is Easy & Delicious Dish. You can make this dish in few minutes. It is served in Gravy and can be served with Naan & Raita. Views:4631 | Rating:
Caramel Cookie Shake by Shireen Anwer Caramel Cookie Shake is prepared Cream, Chocolate and Ice Cream and decorated with Cream and Caramel Bars Views:3935 | Rating:
Lab-e-shireen by Zarnak Sidhwa Lab-e-Shireen is South Asian Dessert. It is Common Dish in Pakistan. It is usually eaten after Dinner. It is usually served in Wedding & Valima Parties in Pakistan. Views:8743 | Rating:
Haryali Chicken Boti And Kichra by Shireen Anwer Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon. Views:6231 | Rating:
Lab-e-Shireen Recipe Lab-e-Shireen is delicious dessert. Milk & sugar is boiled, mixed with corn flour & cream and cooked. Then mixed with fruits, jellies and vermicelli. Then garnished with nuts and served chilled. You can add more fruits. Views:8050 | Rating:
Lab-e-Shireen by Chef Iqbal Recipe of Lab-e-Shireen by Chef Iqbal in Sehar-e-Ramadan on Zaiqa TV Views:3331 | Rating:
Aloo Ki Sabzi, Khagina, Chicken Omelet And Doodh Pati by Shireen Anwer Aloo Ki Sabzi is prepared with Potatoes and Bhagar of Mustard Seed. Khagina is a Side Dish, prepared with Eggs and Tomatoes and served with Roti or Chapati. Chicken Omelet is prepared with Chicken, Tomatoes and Eggs. Doodh Pati is a Tea, prepared with Milk and Tea. Views:9168 | Rating:
Masala Oats by Farzana Anwer Farzana Anwer cooked Masala Oats that are much tasty and healthy to eat. She made them in her Handi show on Masala TV Views:2298 | Rating:
Lab-e-Shireen Lab-e-Shireen is delightful and delicious dessert. It is common dessert in Pakistan. It is served in parties and on Eid. It is prepared in various methods. It is prepared with milk and it is boiled. Nuts, colorful vermicelli, fruits and colorful jellies are added and served chilled. Views:3878 | Rating:
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