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Mutton Karahi Recipes (Page 55)

1371 results found.
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  • Dahi Vegetable Chops Recipe
    Dahi Vegetable Chops is tasty dish. It is prepared with mixed vegetables, yogurt and chops. You can use mutton chops or lamb chops. Serve with rice.
    Views: 2577 | Rating:
  • Leg Roast by Zubaida Tariq
    Zubaida Tariq has made Leg Roast with Simple Method. It is prepared with Mutton Leg and served with Potatoes. It can be prepared in Eid-ul-Adha.
    Views: 4214 | Rating:
  • BBQ Chicken Liver Recipe
    BBQ Chicken Liver is tasty bbq dish. Chicken liver is marinated with ginger, garlic and onion paste. Then coated with yogurt mixture and grilled or baked or fried. Serve with lemon. You can make also make it with beef or mutton.
    Views: 2440 | Rating:
  • Dhaba Chicken by Chef Mahin Khan
    Chef Mahin made Dhaba Chicken that is karahi style dish that you could try it in your home plus eat with tandoor to have more taste. She cooked that in in Zaiqa-E-Subh on Zaiqa TV
    Views: 3655 | Rating:
  • Achar Gosht Recipe
    Achar Gosht is spicy dish. Mutton is roasted with ginger paste and garlic paste. Then cooked with achar gosht masala & yogurt mixture, spices and green chilies. Then garnished with coriander leaves and serve with hot naan. You can also prepare it with beef or chicken.
    Views: 8221 | Rating:
  • Seekh Kabab Recipe
    Seekh Kabab is tasty and very common kabab in Pakistan. Mince is chopped with spices and bread slices. Then mixed with green chilies, coriander leaves & egg and made seekh kabab. Then fry it or bbq it and serve with chutney and naan or paratha. You can prepare it with chicken or beef or mutton mince.
    Views: 12184 | Rating:
  • Murgh Doh Pyaza And Rabri Trifle by Rida Aftab
    Rida Aftab msfr Murgh Doh Pyaza a testi karahi type pakistan recipe plus she made Rabri Trifle a healthy and sweet dessert Tarka on Masala TV
    Views: 2944 | Rating:
  • Arvi Gosht
    Arvi Gosht is tasty dish. Combination of arvi and mutton is amazing. Try this different dish.
    Views: 3279 | Rating:
  • Pulao Biryani by Shireen Anwer
    Shireen Anwer has made Pulao Biryani with her own recipe. It has taste of Pulao & Biryani. You can make this dish at home on Eid-ul-Adha with Mutton or Beef.
    Views: 15324 | Rating:
  • Kaleji Tamatar Masala Recipe
    Kaleji Tamatar Masala is tasty dish. Beef liver is used to prepare this dish. You can also use mutton liver. Serve with raita.
    Views: 2888 | Rating:
  • Chatpattay Beef Balls Recipe
    Chatpattay Beef Balls is spicy & tasty snack dish. It is prepared with mutton/beef mince, green chilies, bread slices & red chilies, dipped in eggs and coated with bread crumbs. Deep fried and serve with ketchup or sauce.
    Views: 2166 | Rating:
  • Fried Kaleji And Badami Kulfi by Zubaida Tariq
    Fried Kaleji is prepared with Mutton Liver and Green Vegetables and served with Plain Rice or Naan. Badami Kulfi is a Frozen Dessert, prepared with Milk, Khoya and Flour and served with Vermicelli.
    Views: 5296 | Rating:
  • Pan Fried Chicken Stroganoff
    Pan Fried Chicken Stroganoff is Russian dish. Chicken is marinated & cooked. Stock is prepared with mutton & vegetables and cooked in pressure cooker. Then chicken is mixed with stock & mushroom sauce and served with rice or pasta or dinner roll.
    Views: 2066 | Rating:
  • Brain Masala Recipe
    Brain Masala is prepared with mutton brains and tomatoes. Brains are boiled and cooked with tomatoes & green chilies paste. Then garnish with coriander leaves & green chilies and serve with hot naan.
    Views: 3958 | Rating:
  • Balti Chicken by Chef Mahin Khan
    Chef Mahin Khan made Balti Chicken in Zaiqa-E-Subh on Zaiqa TV. That include some new spices to have different karahi style chicken with some vegetable.
    Views: 2340 | Rating:
  • Sindhi Biryani Recipe
    Sindhi Biryani is prepared with chicken, rice, tomatoes and green chilies. Chicken is fried with tomatoes & green chilies. Then simmered with rice and served with raita and salad. You can make it with beef or mutton.
    Views: 6512 | Rating:
  • Haryali Chicken Boti And Kichra by Shireen Anwer
    Haryali Chicken Boti is prepared with Chicken, Green Vegetables and Cream and served with Onion, Lemon, Raita and hot Naan. Kichra is a Main Course, prepared with Mutton, Wheat, Chana, Moong, Mash, Masoor and Arhar Lentil and garnished with Green Coriander, Green Chilies and Lemon.
    Views: 6193 | Rating:
  • Shahi Tukray And Delhi Ki Zafrani Biryani by Riffat Ehsan
    Shahi Tukray is a Mughlai Dessert Cuisine, prepared with Bread, Milk and Cardamom. Delhi Ki Zafrani Biryani is an Indian Cuisine, prepared with Mutton, Milk and Saffron.
    Views: 3726 | Rating:
  • Kofta Spaghetti Recipe
    Kofta Spaghetti is prepared with chicken, spaghetti and tomato sauce. Kofta is prepared with chicken mince and grinded with spices. Then cooked in tomato sauce and served on top of boiled spaghetti. You can also use mutton or beef mince.
    Views: 4927 | Rating:
  • Chicken in Soy Sauce and Ginger Almond Noodles Salad by Nazia Malik
    Recipe of Chicken in Soy Sauce and Ginger Almond Noodles Salad with Mutton and Soya Sauce by Nazia Malik in Shehat aur Lazzaon Zaiqa Tv.
    Views: 3462 | Rating:
  • Lamb & Green Olive Stew And Onion Rings With Fish & Chips by Chef Gulzar
    Lamb And Green Olive Stew is a Main Course, prepared with Mutton, Olive and Vegetables. Onion Rings With Fish & Chips is a Main Course, prepared with Fish, Onions and Potatoes, coated with Bread Crumbs, dipped in Eggs and served with Sauce.
    Views: 2420 | Rating:
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