Barbecue Chicken Bits

Ingredients:

• 1 egg
• 2 tablespoons milk
• 4 cups barbecue potato chips, crushed
• 1/2 pound boneless skinless chicken breasts, cut into 1-1/2-inch cubes
• Barbecue sauce

Method:

1. In a shallow bowl, whisk egg and milk.
2. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips.
3. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until juices run clear.
4. Serve with barbecue sauce.