Barbecue Beef Sandwiches

Oct 28, 2009
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Ingredients:

  • 3 pound beef rump roast
  • 3 tablespoon flour
  • 15 oz tomato sauce
  • 1/2 cup onions, chopped
  • 1/3 cup brown sugar, packed
  • 2 tablespoon lemon juice
  • 1 beef cube
  • 2 teaspoon chili powder
  • 5 garlic cloves, chopped fine
  • 1 teaspoon dry mustard
  • 1 cup water
  • hamburger buns

Method:

  1. Rub flour into roast.
  2. Place in bottom of a large pot and add remaining ingredients, except buns.
  3. Cook on low heat for about 14-16 hours.
  4. Serve over buns.

Make the best Barbecue Beef Sandwiches with this recipe

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