Suandhro Ain Beeh And Suva Rice by Chef Gulzar

Ingredients For Suva Rice:

• Mutton  1/2 kg
  
• Rice  300 gm
  
• Onion  2
  
• Yogurt  250 gm
  
• Green chilies  2 to 3
  
• Ginger garlic paste 2 tbsp
  
• Bay leaf  2 to 3
  
• Clove  4 to 5
• Big cardamom  3 to 4
  
• Cinnamon  2 to 3
  
• Black cumin  1 tsp
  
• Black pepper  2 tbsp
  
• Suva  1 bunch
  
• Green coriander  1/2 bunch
  
• Clarified butter  1/2 cup
  
• Salt  to taste

Method:

1. Pour ghee in a pan, add onions make them golden brown, and keep it on a side.
2. Now pour oil add curry leaves, big cardamom, cinnamon, cloves, black cumin, to make it crispy.
3. Then add mutton, ginger garlic paste for roasting.
4. Now pour water as per needed, to tender the  mutton.
5. Then filter the stove, add waste the remaining whole masala.
6. Now pour ghee in a separate pan.
7. Then add brown onions and add ginger garlic paste.
8. Now add beaten yogurt, then give bhagar in stock.
9. Put boiled rice in a stock, and let it cook.
10. Now simmer it well.
11. When it is simmered well then add suva and add green coriander mix it well, dish out it.

Ingredients For Suandhro Ain Beeh:

• Drum sticks  3 bunches
  
• Beeh  50 gm
  
• Onion  50 gm
  
• Tomato  1 medium
  
• Chopped ginger  2 tbsp
  
• Yogurt  2 tsp
  
• Turmeric powder  3 medium
• Black pepper  1 tsp
  
• Coriander powder  1/2 tsp
  
• All spice powder  1/2 tsp
  
• Suva  1/2 bunch
  
• Oil  3 to 4 tbsp
  
• Salt to taste

Method:

1. First wash the beeh and cut it into shapes.
2. Now pour oil in a pan, add chopped ginger, onion for frying.
3. Then add drumsticks for frying.
4. Then add tomatoes for roasting.
5. Now add yogurt, turmeric, chopped black pepper, chopped coriander, chopped garam masala, salt, cook it well.
6. After that pour water and keep it for tender.
7. When the mixture becomes thick then take it out in a dish, garnish it with suva then serve.