Chocolate Chip Brownies by Zarnak Sidhwa

Ingredients:

• Butter 1/2 cup
• Cocoa powder 1/3 cup
• Caster sugar 1 cup
• Eggs 2
• Vanilla essence 1 tsp
• Flour 3/4 cup
• Salt 1/4 tsp
• Chopped walnuts 1/2 cup
• Chocolate chips 1 cup

Method:

1. Melt butter add cocoa, remove from flame and cool.
2. Beat eggs add sugar, vanilla essence, flour, chopped walnuts and salt.
3. Mix and pour in greased and lined 8x8 pan, sprinkle with chocolate chips and bake at 180 degree C for 20-25 minutes only.
4. Cool well preferably overnight and then cut in squares and serve.