Beef Fajita by Chef Gulzar

Ingredients:

• Beef stripes 500 gm
• Onion 1
• Garlic 4-5 cloves
• Worcester sauce 2 tbsp
• Green chilies 2-3
• Red chili paste 1 tbsp
• Black pepper 1/2 tsp
• Capsicum 1
• Green onion 2-3
• Lemon juice 2 tbsp
• Oregano 1 pinch
• Oil 3-4 tbsp
• Salt to taste
  

Method:

1. Heat oil in pan and fry garlic and onion.
2. Then put beef and fry it.
3. When color changes, add worcester sauce, green chilies, red chili paste, black pepper, capsicum, lemon juice and salt, mix it and roast it.
4. Then add oregano and green onion, fry for 2-3 hours and dish out it.