Baked Corn Cheese Sandwich by Rida Aftab

Ingredients:

• Bread slices 8
• Milk 1/2 cup
• Butter 100 gm
• Cheddar cheese 1 cup
• Finely chopped capsicum 1 cup
• Finely chopped onion 1
• Black pepper 1 tsp
• Corn 1 cup
• Salt 1/2 tsp
• Cheese slices 4
• Oil 2 tbsp
  

Method:

1. Heat oil and saute chopped onion.
2. Put milk, corn, black pepper, salt, chopped capsicum, cheddar cheese and  butter and close stove.
3. Then take bread slices and do corn filling in it.
4. Keep second pieces on top and keep cheese slice.
5. Then grease tray, keep on it and bake for 10-15 minutes.