Sweet Corn Rice by Rida Aftab

Ingredients:

• Boiled rice 1/2 kg
• Corns 1 cup
• Capsicum 1 cup
• Green chilies 2
• Yellow food color 1 pinch
• Green onion 250 gm
• Black pepper 1 tsp
• Salt 1/2 tsp
• Soya sauce 2 tbsp
• Oil 4 tbsp
  

Method:

1. Heat oil, put corn, capsicum and green onion and cook for 1 minute.
2. Now add green chilies, black pepper, salt and soya sauce and mic boiled rice.
3. Then put food color on one side, simmer it for 5 minutes and close stove.