Kadinbudu Kofta by Faizan Rehmat
					
															
					
												
							
							
							
							
						
						
						
						
 Jun 25, 2015
 
						
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					Ingredients:
- Beef 600 gm
 
- Cooked Rice 1/2 cup
 
- Salt 2 tsp
 
- Black pepper 1/2 tsp
 
- Garam Masala 2tsp
 
- Chopped Soya 1/4 cup
 
Method:
- First boiled the rice, beef, spices and egg then mix every thing. After with hands make meat balls of mixture.
 
- Now in bowl put flour. and put egg on other bowl with salt. Now put balls in flour then in egg and fry it.
 
- Serve with fried and macaroni.
 
								
					  
					
					Recipe of Kadinbudu Kofta by Faizan Rehmat in Ramadan Around The World on Masala TV