Prawn Ginger

Dec 21, 2015
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Ingredients:

  • Prawns 1/2 kg
  • Ginger garlic paste 1 tbsp
  • Crushed red chilies 1 tbsp
  • Salt to taste
  • Fresh cream 1/2 packet
  • Oil 1/2 cup
  • Crushed black pepper 1 tsp
  • Finely chopped coriander leaves 1 tbsp
  • Finely chopped green chilies 4
  • Finely chopped ginger 2 tbsp
  • White vinegar 1 tbsp

Method:

  1. Wash prawns, put vinegar for 10-15 minutes and wash it.
  2. Now heat oil in wok, fry prawns and take it out.
  3. Then put ginger garlic paste and red chilies in wok and roast it slightly.
  4. Now add fried prawns and roast more.
  5. Then put black pepper and cream and cook for 5 minutes.
  6. Then put salt, coriander leaves, green chilies and chopped ginger and serve hot.

Prawn Ginger is delicious seafood. The addition of cream is wonderful. It can be served with rice or naan.

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